Multigrain Dough
Gourmet Pizza Base
Six flavorful grain flours for a gourmet crust that combines rustic charm and elegance. The tall crust brings out the full, aromatic flavor of the dough, while the center serves as the perfect canvas for carefully chosen toppings. And what’s more, it’s rich in vitamins and fiber.
INFO
Weight: 220g
Diameter: 25cm
STORAGE
Storage: Store at room temperature. Once the package is opened, the product can be kept in the refrigerator and consumed within 3 days, provided it is cooked before eating.
Shelf life: 30 days
Instructions: Season to taste and cook for 5/6 minutes in a preheated oven at 250°C.
INGREDIENTS
WHEAT flour, OAT flake flour, RYE flour, whole SPELT flour, BARLEY flake flour, whole BUCKWHEAT flour, water, salt, olive oil, dry yeast (ingredients in uppercase may cause reactions in people with allergies).
NUTRITIONAL VALUES
Nutritional values (average values per 100 g):
- Energy: 336 Kcal / 1404 Kj
- Carbohydrates: 65,3g
- Of which sugars: 0,7g
- Fat: 4,2g
- Of which saturates: 0,8g
- Protein: 9,1g
- Salt: 2,4g
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